Tender chicken breast and thighs marinated in house-blend spices and grilled over an open flame. Approximately 8–10 pieces per pound. A Brighton Beach favorite, made fresh daily at Gold Label Gastro in Brooklyn.

Juicy marinated chicken thighs grilled on skewers to smoky perfection. Approximately 8–10 pieces per pound. Rich in flavor and tender to the bite — a classic Eastern European BBQ favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four tender, juicy chicken breast cutlets, hand-formed from 100% white meat and pan-fried to a golden crisp. Each portion includes tree pieces. A lighter Eastern European comfort-food favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four golden pan-fried chicken cutlets with a savory garlic flavor. Each portion includes four pieces, approximately 0.7 lb total. A beloved Eastern European homestyle classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Crispy, flame-grilled jumbo chicken wings marinated in our signature spice blend. A Brighton Beach staple, made fresh daily at Gold Label

Whole young chicken, grilled under a press until crispy on the outside and juicy inside — a beloved Georgian classic. For delivery orders, we send the largest available chicken. Made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Tender chicken in a savory French-style sauce with pineapple or tomato. A unique homestyle dish made fresh every day at Gold Label Gastro, your Brighton Beach neighborhood deli.

Two thin-pounded chicken breast cutlets, golden-fried and tender inside. Each portion includes two pieces. A classic Eastern European comfort dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Tender chicken mini-cutlets glazed with teriyaki sauce and sautéed sweet peppers for a sweet and savory flavor. Made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Breaded chicken cutlets filled with herb butter, fried until golden and crispy.

Tender slow-cooked chicken gizzards, seasoned with onions, garlic, and spices. A hearty Eastern European comfort food, made fresh daily.

Tender homestyle chicken meatballs slow-cooked with a medley of fresh vegetables in a savory broth. Light, wholesome, and made fresh daily.

Juicy roasted turkey tails, seasoned and golden-baked. A hearty, affordable deli favorite made fresh every day at Gold Label Gastro in Brighton Beach, Brooklyn.

Two tender, pan-fried veal cutlets with a golden crust and juicy center. Each portion includes two pieces. A classic Eastern European comfort dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Tender chicken cutlets topped with savory mushrooms and crispy potato straws. A comforting homestyle Eastern European dish, made fresh at Gold Label Gastro.

Two tender, pan-fried veal cutlets topped with sautéed mushrooms. A rich, hearty Eastern European classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two thin, golden-breaded veal schnitzels topped with fresh scallions for a bright, savory finish. Each portion includes two pieces. Crispy on the outside and tender inside — a classic Eastern European comfort dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Tender, golden-breaded veal schnitzel with a savory hard-boiled egg filling inside — a hearty and satisfying Eastern European classic.

Two juicy ground veal lula kebabs blended with tart cranberries for a distinctive sweet-savory flavor. Each portion includes two pieces. Grilled to perfection and made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

One tender veal cutlet, smothered in a rich and velvety creamy mushroom sauce. A deeply satisfying Eastern European comfort dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two crispy breaded veal schnitzels, golden on the outside and tender inside. Each portion includes three pieces. A classic Eastern European deli favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Fragrant Uzbek-style beef pilaf slow-cooked with carrots, onions, and aromatic spices. A Brighton Beach community favorite — made fresh daily at Gold Label Gastro, Brooklyn.

Classic beef stroganoff — tender beef strips in a rich, creamy sauce. A timeless Eastern European dish made fresh every day at Gold Label Gastro in Brighton Beach, Brooklyn.

Slow-braised beef with potatoes and vegetables in a savory sauce — a warming Eastern European stew. Made fresh daily at Gold Label Gastro, Brighton Beach's trusted homestyle deli.

Tender flat cabbage leaves stuffed with seasoned ground meat and rice, slow-cooked in a rich tomato sauce. A beloved Eastern European comfort food, made fresh daily. Served 3 pieces per portion.

Crispy pan-fried pork cutlet, a staple of Eastern European home cooking. Made fresh every day at Gold Label Gastro — Brooklyn's favorite homestyle prepared foods deli.

Tender slow-cooked pork spare ribs with a savory spice crust. A hearty Eastern European favorite made fresh every day at Gold Label Gastro — Brighton Beach's go-to deli.

Slow-roasted pork neck, seasoned with garlic and spices, then oven-baked to perfection. Tender, juicy, and full of flavor — a beloved Eastern European deli classic. Sliced to order.

Hearty pan-fried patties made from buckwheat and ground meat, golden and crispy on the outside with a rich, savory center. A traditional Ukrainian home-style dish, made fresh daily.

One tender basa fillet, pan-fried in a light egg batter until golden and delicate. A classic Eastern European fish dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

One tender basa fillet, marinated in a savory blend of herbs and spices, then pan-fried to a golden finish. A flavorful Eastern European fish dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two flaky basa fillets baked with a golden cheese crust. Each portion includes two pieces. Rich, satisfying, and full of flavor — made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two tender basa fillets baked with fresh seasonal vegetables. Each portion includes two pieces. A light, wholesome Eastern European fish dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

One premium baked turbot. Delicate, flaky, and full of natural flavor — a fresh seafood classic made daily at Gold Label Gastro in Brighton Beach, Brooklyn. Price by pound

Two homestyle fish cutlets, lightly seasoned and pan-fried to a golden crisp. Each portion includes two pieces. A beloved Eastern European deli classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Traditional whole karp prepared Eastern European style — a holiday table classic made fresh daily at Gold Label Gastro, Brighton Beach's premier homestyle deli in Brooklyn. Price by pound.

Al dente pasta tossed with tender salmon in a rich, creamy alfredo sauce. A crowd-pleasing comfort dish made fresh every day at Gold Label Gastro in Brighton Beach, Brooklyn. Price by pound

Perfectly cooked pasta with juicy shrimps in a savory sauce — a fresh, satisfying seafood dish made daily at Gold Label Gastro, Brighton Beach's Eastern European deli in Brooklyn. Price by pound.

Juicy shrimps sautéed with colorful sweet peppers in a light, flavorful sauce. Made fresh every day at Gold Label Gastro, your neighborhood prepared foods deli in Brighton Beach, Brooklyn. Price by pound.

One premium salmon fillet, baked to flaky perfection with herbs and spices. A fresh, wholesome choice made daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Juicy, smoky homemade pork kielbasa seasoned with garlic and spices, then grilled to golden perfection. Sold as a half or whole ring; a whole ring weighs approximately 1.2 lb. A traditional Eastern European deli classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

One generous piece of classic homestyle gefilte fish, approximately 1.1 lb. A beloved Jewish deli tradition, gently seasoned and prepared from a time-honored recipe. Made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Classic Eastern European meat aspic — slow-cooked, rich, and full of homestyle flavor. Sold per piece, made fresh daily at Gold Label Gastro.

Two slow-braised duck legs glazed in a sweet and tangy pineapple sauce. Tender, fall-off-the-bone meat with a rich, caramelized finish. A comforting homestyle dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Slow-roasted half duck with tender, juicy meat and crispy golden skin, served with sweet caramelized apples. A classic Eastern European favorite, made fresh daily.

Four traditional Eastern European blood sausages made with pork blood, buckwheat, and aromatic spices. Rich, savory, and deeply satisfying — a true deli classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

One traditional Jewish-style stuffed chicken neck, approximately 0.6 lb, filled with a savory flour and onion mixture and slow-cooked to golden perfection. A beloved Eastern European homestyle classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Tender veal liver, pan-seared Turkish-style and served with fresh red onion and herbs. A rich, savory dish rooted in Eastern European and Mediterranean tradition, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn

Two golden pan-fried cottage cheese pancakes with a soft, creamy center. Each portion includes two pieces, approximately 0.7 lb total. A classic Eastern European homestyle breakfast favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four golden pan-fried blintzes filled with sweet, juicy cherry filling. Each portion includes four pieces, approximately 0.7 lb total. A classic Eastern European homestyle treat, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four golden pan-fried blintzes filled with savory seasoned ground meat. Each portion includes four pieces. A hearty Eastern European homestyle classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four golden pan-fried blintzes filled with creamy farmer’s cheese. Each portion includes four pieces. A classic Eastern European homestyle treat, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four delicate thin crepes filled with sweet, cinnamon-spiced apple filling and pan-fried to a golden finish. Each portion includes four pieces. A classic Eastern European homestyle treat, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four soft, fluffy pan-fried pancakes filled with sweet caramelized apple. Each portion includes four pieces. Golden on the outside and tender inside — a timeless Eastern European homestyle favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four light and tender zucchini fritters, pan-fried until golden. Each portion includes four pieces. A wholesome Eastern European homestyle favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two savory liver pancakes, tender and lightly pan-fried with a rich, hearty flavor. Each portion includes two pieces. A classic Eastern European homestyle dish, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Four crispy golden potato pancakes made from freshly grated potatoes and pan-fried to perfection. Each portion includes four pieces. A beloved Eastern European classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Two golden potato zrazy filled with seasoned ground meat. Each portion includes two pieces. A hearty Eastern European homestyle classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Handmade Ukrainian-style vareniki filled with seasoned mashed potato — soft, tender, and full of homestyle flavor.

Soft homemade vareniki stuffed with creamy farmer's cheese — a classic Eastern European comfort food.

Hearty homemade vareniki filled with savory seasoned meat — a beloved Ukrainian deli staple.

Sweet handmade vareniki filled with juicy real cherries — a traditional Eastern European treat perfect for dessert.

Classic vinaigrette salad with beets, pickles, carrots, and potatoes in a light dressing — a Brighton Beach deli staple.

The beloved Olivier salad — tender potatoes, carrots, pickles, eggs, and peas in creamy dressing. A holiday table classic made fresh every day at Gold Label Gastro in Brighton Beach, Brooklyn.

Traditional "herring under fur coat" — layers of herring, beets, carrots, and creamy dressing.

Shredded red cabbage tossed with earthy beets and crunchy walnuts in a light dressing. A vibrant and nutritious Eastern European salad. Made fresh daily.

A light and refreshing salad of shredded cabbage, apple, dressed in a light vinaigrette. A wholesome Eastern European classic. Made fresh daily.

Tangy fermented cabbage tossed with onions, carrots, and a drizzle of sunflower oil. A classic Eastern European probiotic-rich side salad, made fresh daily.

Tender boiled beets tossed with garlic, walnuts, and a light dressing. Sweet, earthy, and packed with flavor — a wholesome Eastern European classic, made fresh daily.

Smoky roasted eggplant blended with garlic, lemon, and tahini into a rich, velvety dip. A Middle Eastern classic with deep, complex flavors. Made fresh daily.

A hearty salad in the Georgian tradition, featuring fresh vegetables, herbs, and a savory dressing — similar in spirit to the beloved Odessa-style salad. Made fresh daily.

A rich and satisfying salad made with grated cheese, eggs, garlic, and mayonnaise. A crowd-pleasing Eastern European deli classic. Made fresh daily.

Freshly shredded carrots tossed with plump golden raisins and a light, creamy dressing. Sweet, vibrant, and refreshing.

A classic Japanese-inspired salad with imitation crab, corn, cucumber, and creamy mayonnaise dressing. Light, fresh, and popular. Made fresh daily.

Rich, hearty Ukrainian borscht with tender beets, cabbage, carrots, and potatoes in a savory broth. Served in a generous 16 oz portion.

Comforting homestyle chicken soup with tender chicken, vegetables, and noodles in a clear golden broth. Served in a generous 16 oz portion, made fresh every day.

Light, flavorful chicken broth with tender homemade meatballs and vegetables. Served in a generous 16 oz portion.

Bold, tangy Russian solyanka — a hearty meat soup with pickles, olives, and a rich, smoky broth. Served in a generous 16 oz portion.

Classic Russian rassolnik — a savory soup with pickles, barley, and tender meat in a rich, tangy broth. Served in a generous 16 oz portion.

Creamy, aromatic mushroom soup made with fresh mushrooms and a rich, flavorful broth. Served in a generous 16 oz portion.

Thick, hearty split pea soup with smoked meat and vegetables. Served in a generous 16 oz portion.

Two juicy pan-fried Tatar-style meat pies with a golden, crispy crust and savory seasoned ground meat filling. Each portion includes two pieces. A hearty Eastern European homestyle classic, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

Crispy deep-fried pastry pocket filled with savory seasoned ground meat. Each order includes one piece. A classic Crimean Tatar and Eastern European street-food favorite, made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn.

A vibrant medley of grilled eggplant, red and yellow bell peppers, tossed with fresh herbs and garlic. Smoky, tender, and full of flavor — made fresh daily.

Creamy, buttery mashed potatoes made with real cream and fresh butter. A classic comfort side dish, made fresh daily.

Golden roasted baby potatoes with crispy skin, tossed with garlic, dill, and aromatic herbs. A hearty and flavorful side dish, made fresh daily.

Thinly sliced potatoes pan-fried to a golden, crispy perfection with a tender center. Seasoned with salt and a hint of herbs — a simple, satisfying Eastern European classic. Made fresh daily.

Slow-braised cabbage with onions and carrots, simmered until tender and golden. A hearty, comforting Eastern European side dish made fresh daily.

Fluffy, nutty-flavored buckwheat groats cooked to perfection with a touch of butter. A nutritious and beloved Eastern European staple, made fresh daily.

Fluffy steamed rice tossed with a colorful medley of carrots, green peas, corn, and bell peppers. A light and wholesome side dish, made fresh daily.

Classic elbow pasta tossed with golden caramelized onions and a touch of butter.

Tender button mushrooms sautéed in a rich teriyaki glaze — a savory and slightly sweet side dish made fresh daily at Gold Label Gastro in Brighton Beach, Brooklyn. A perfect accompaniment to any main course.

Hearty pearl barley slow-cooked with savory mushrooms — a rustic and nourishing Eastern European comfort dish, made fresh daily at Gold Label Gastro.

Tender eggplant sautéed with fresh vegetables in a savory tomato-based sauce — a classic Eastern European vegetable dish, made fresh daily at Gold Label Gastro.